Took a while to get it together, but now I enjoy cooking on the cobb.
Just the cleaning is a nighmare, and having burnt the non stick plate, it only gets worse.
For clenaing, luckily its at home. I wont be taking it camping, too muh of a pain in the ass. Do like my cobb, but prefer my cadac safari chef 'gas' cooker, though cleaning that is also a pain at times. Have tried square bricks, cooble stones and genuine heat beads.
I do love it, but hate the cleaning. (we got a good deal with all the extras/attachments included. Have never used the wok, cobb griddle plate or even the flat pizza plate.) Havent used any of the attachments except the trivet, which is definitely required and should be bought also.
I loved the dispoable barbies I bought all over Europe, just throw it away after use and no pissing about cleaning. Did all my cooking on that and a single pot burner for the kettle.