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General => General Discussion => Topic started by: Carlisle Rogers on June 25, 2014, 02:03:21 PM

Title: Cooking for prizes!
Post by: Carlisle Rogers on June 25, 2014, 02:03:21 PM
Hey guys - I'm trying to put together a section in the mag with reader recipes - I'm putting together some decent prizes too - maybe not a fridge but as good as I can get. All you need to enter is a recipe and a picture.

Who's in? What do you want to win? Let me know and let's make it happen. A winner every month!

Carlisle
carlisle@4wdtouring.com.au
Title: Re: Cooking for prizes!
Post by: Nay-DMAX on June 25, 2014, 07:01:58 PM
Hi Carlisle

What sort of recipes are you after can they be simple camp oven recipes? 

Cheers
Title: Re: Cooking for prizes!
Post by: oldmate on June 25, 2014, 07:41:15 PM
Email sent. Cheers.
Title: Re: Cooking for prizes!
Post by: Carlisle Rogers on June 25, 2014, 08:42:24 PM
Mate - anything is good. I'm after camping stuff that other people can do, so simple is best!

My list of favourite simple camping recipes includes such one-ingredient-wonders as:
- beer
- marshmallows
- hotdogs on a stick

Not that simple...but somewhere between that and Jamie Oliver.

Carlisle

Hi Carlisle

What sort of recipes are you after can they be simple camp oven recipes? 

Cheers
Title: Re: Cooking for prizes!
Post by: fuji on June 27, 2014, 06:42:52 PM
Hi Carlisle

What sort of recipes are you after can they be simple camp oven recipes? 

Cheers



C'mon girlie, have u sent it through yet?
Title: Re: Cooking for prizes!
Post by: Nay-DMAX on June 27, 2014, 06:44:23 PM


C'mon girlie, have u sent it through yet?

I haven't yet I didn't get a notification that there was a comment on the thread until you put this one on today, I have a pic but will have to write it out as a real recipe.
Title: Re: Cooking for prizes!
Post by: fuji on June 27, 2014, 06:45:30 PM
Well?
Title: Re: Cooking for prizes!
Post by: Nay-DMAX on June 27, 2014, 07:02:43 PM
Well?

I am still doing tonights tea and freezing cause the fire went out.  Soon I promise.
Title: Re: Cooking for prizes!
Post by: fuji on June 28, 2014, 07:58:33 AM
I am still doing tonights tea and freezing cause the fire went out.  Soon I promise.


Want me to do it?
Title: Re: Cooking for prizes!
Post by: oldmate on June 28, 2014, 08:14:19 AM
Too late guys, due to your bickering, carlise just gave me the prizes instead  ;D ;D ;D  :angel:
Title: Re: Cooking for prizes!
Post by: Carlisle Rogers on June 28, 2014, 11:18:17 AM
Guys!
Can't we just settle this with cooking, like real men?

Seriously...fame and fortune (free camping stuff) is yours for the taking!

Carlisle
Title: Re: Cooking for prizes!
Post by: Tim - Stratford on June 28, 2014, 12:00:58 PM
Email sent :D
Title: Re: Cooking for prizes!
Post by: Rumpig on June 28, 2014, 12:34:06 PM
Another email sent also Carlisle
Title: Re: Cooking for prizes!
Post by: Nay-DMAX on June 28, 2014, 05:27:47 PM
Email sent cheers
Title: Re: Cooking for prizes!
Post by: fuji on June 28, 2014, 05:57:40 PM
Email sent cheers

Yay
Title: Re: Cooking for prizes!
Post by: Nay-DMAX on June 28, 2014, 06:19:56 PM
Guys!
Can't we just settle this with cooking, like real men?

Seriously...fame and fortune (free camping stuff) is yours for the taking!

Carlisle

MEN? Fuji just likes to check in on us  ;D it's cause he loves camp oven meals.  :cheers: :cheers:
Title: Re: Cooking for prizes!
Post by: fuji on June 28, 2014, 08:47:43 PM
Yummmm Yummmm, Nay's stew Yummmmmm.
Title: Re: Cooking for prizes!
Post by: lochgilphead on June 28, 2014, 10:36:32 PM
Email sent.
Idiot Chicken (It was named this after my teenage son stated Any idiot can make this)

3 chicken breasts with skin removed and cut in half
1 packet of French onion soup ( I use continental as I think it has better taste)
1 - 1.5 cans of coke.  (Must be coke, not diet coke and definitely not Pepsi.  The real coke sugar caramelises with the soup mix.

Place chicken in well oiled camp oven, sprinkle with soup mix and poor over the coke.  I often use two packs of soup and two cans of coke for more gravy.
Cook on moderate heat like a casserole for about 30 minutes.

Serve with mashed spuds and peas or alternatively with rice.  Bread for mopping up the gravy is always a hit. ;D ;D
Title: Re: Cooking for prizes!
Post by: pedrogb on June 29, 2014, 09:29:33 AM
Hi all
Just tried this last night

Couple of really big steaks (Texas t bones two inches thick is my preference)
2 tsp salt
2 tsp black peppercorns
1 tsp cumin
1 tsp paprika
1 tsp chilli flakes
2 tsp rosemary

Crush it all up, rub it all over the steaks 5 minutes before you put them over the fire/grill/bbq.
Cook it as you like it, if you use the above mentioned steaks they take 15 minutes either side for medium rare, plenty of time to fry up some taters as a side.
MMMMMM

Pedro